Cookie preferences
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the comfort when using this website, are used for direct advertising or to facilitate interaction with other websites and social networks, are only set with your consent.
Configuration
Technically required
These cookies are necessary for the basic functions of the shop.
"Allow all cookies" cookie
"Decline all cookies" cookie
CSRF token
Cookie preferences
Currency change
Customer recognition
Customer-specific caching
Google Analytics
Individual prices
PayPal payments
Selected shop
Session
Comfort functions
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Note
hide Popups
Statistics & Tracking
Affiliate program
Facebook Pixel
Google Tag Manager
Google Tag Manager
Track device being used
- Product no.: 10102
In preparing the Balik Side Classic, specially selected salmon (Atlantic salmon) are mildly...more
Product information of "BALIK CLASSIC PRESLICED SIDE"
In preparing the Balik Side Classic, specially selected salmon (Atlantic salmon) are mildly smoked in our traditional smoking chamber. Afterwards, the whole salmon sides are trimmed by hand and the bones and smoked skin removed. As the exquisite, original aroma of this remarkable salmon is experienced best when the sides are cut into fine slices, we offer Balik Side Classic pre-cut.
Each pack comes with detailed slicing instructions with suggestions for serving and dressing. Balik Side Classic tastes best if you combine it with just a few selected fresh ingredients, such as some crème fraîche and black pepper from a mill.
For direct enjoyment without lengthy preparation. A whole salmon side cut into slices.
Shelf life: 21 days from production
Country of manufacture: | Balik Farm, Switzerland |
Origin: | Norwegian farmed salmon (Salmo Salar) |
Related links to "BALIK CLASSIC PRESLICED SIDE"
Available downloads:
Prunier Caviar Tradition Vacuum Tin
Content 30 gram (CHF2,766.67 / 1000 gram)
From CHF83.00 /30 gram
Whole goose liver "nature", Semi-preserved...
Content 120 gram (CHF516.67 / 1000 gram)
CHF62.00 /120 gram
Prunier Caviar St. James Vacuum Tin
Content 30 gram (CHF4,133.33 / 1000 gram)
From CHF124.00 /30 gram
Caviar House Finest Caviar Beluga Vacuum Tin
Content 30 gram (CHF8,700.00 / 1000 gram)
From CHF261.00 /30 gram
Whole goose liver with champagne jelly, Foie...
Content 180 gram (CHF544.44 / 1000 gram)
From CHF98.00 /180 gram
Prunier Caviar Osciètre Supérieur Vacuum Tin
Content 30 gram (CHF4,900.00 / 1000 gram)
From CHF147.00 /30 gram
Caviar House Finest Caviar Imperial Vacuum Tin
Content 30 gram (CHF8,066.67 / 1000 gram)
From CHF242.00 /30 gram
Whole goose liver with truffle jelly, Foie Gras...
Content 180 gram (CHF716.67 / 1000 gram)
From CHF129.00 /180 gram
Whole goose liver with truffle jelly, Foie Gras...
Content 180 gram (CHF716.67 / 1000 gram)
CHF129.00 /180 gram
Prunier Caviar Tradition Vacuum Tin
Content 30 gram (CHF2,766.67 / 1000 gram)
From CHF83.00 /30 gram
Prunier Caviar Osciètre Supérieur Vacuum Tin
Content 30 gram (CHF4,900.00 / 1000 gram)
From CHF147.00 /30 gram
Prunier Caviar St. James Vacuum Tin
Content 30 gram (CHF4,133.33 / 1000 gram)
From CHF124.00 /30 gram
Prunier Caviar Osciètre Noir Intense Vacuum Tin
Content 30 gram (CHF4,366.67 / 1000 gram)
From CHF131.00 /30 gram
Prunier Caviar Osciètre Héritage Vacuum Tin
Content 30 gram (CHF8,700.00 / 1000 gram)
From CHF261.00 /30 gram
Prunier Caviar in Original Tin with rubber ring
Content 1.8 Kilogramm (CHF2,667.60 / 1 Kilogramm)
From CHF4,801.68 /1.8 Kilogramm
Viewed